The 100 Ways approach to food waste: Love your Leftovers!
July 26, 2023
Did you know that 33 per cent of food produced globally is wasted? And that uneaten and discarded food is one of the planet’s biggest
Did you know that 33 per cent of food produced globally is wasted? And that uneaten and discarded food is one of the planet’s biggest
In this occasional series of interviews, we talk to pioneers conducting epic work in the sustainability sector. Our guest today is changemaker Ellenor (Elle) McIntosh.
Wondered how 100 Ways in 100 Days™ came about? Well, a couple of years back, our founder Sue was running her own multi-award winning PR
This Saturday marks the start of Plastic Free July, a global movement empowering millions to combat plastic pollution and create cleaner streets, oceans, and thriving
Barnet cut or beautified recently? Recently, at 100 Ways in 100 Days we met the inspirational Fry Taylor of the Green Salon Collective, the hairdressers
January this year seems to have been a tale of three halves. One day it’s bucketing with Biblical rain, the next blanketing [some of us]
Good to hear that people in high places (and on the ground) are pursuing the same sustainability training goals as we are at 100 Ways
We were honoured to be invited to the University of Surrey‘s Institute for Sustainability launch at The Royal Society. The Institute’s mission is to place
In our founder Sue’s Save Money; Save the Planet LinkedIn newsletter this month she’s been recounting a truly vile (or hysterical) incident (depending on your
In the second of her ‘Save Money; Save the Planet’ series of LinkedIn newsletters 100 Ways’ founder Sue Skeats says she’s just read about a
